Wontons are made with seasoned meat or seafood packed in the silkiness wrap. People usually cook wontons with the boiled soup where wontons float as beautiful as clouds. Wei-Chuan 5 popular wonton flavors include: Pork & Chinese Spinach, Pork & Chinese Celery &Shrimp, Pork & Shrimp (Hong Kong Style), and Fish & Pork.


Pork & Chinese Spinach  Pork, Chinese Celery & Shrimp   Pork & Shrimp (Hong Kong Style) 
Shrimp, Kalimeris & Pork    


Frozen Food
Dry Food
Frozen Seafood
Organic Food